In the race to anticipate what consumers want to eat next, food innovators are turning to a new class of smart, data-driven tools. These platforms don’t just identify flavor trends—they shape the direction of product development, marketing, and retail positioning.
For professionals in the tools industry, especially those focused on flavor innovation, understanding which technologies are driving the next wave of global food trends is critical.
And there’s no better place to explore these innovations in action than the Food and Beverage Expo USA, where predictive tech and trendspotting tools take center stage.
1. Tastewise – Real-Time AI for Flavor Intelligence
Tastewise is an AI-powered platform that aggregates data from recipes, social media, and menus to detect rising food trends. It allows R&D teams to anticipate what ingredients, cuisines, or functional benefits are gaining traction in different regions.
Use case: A startup uses Tastewise to identify increasing interest in saffron-infused beverages in the Middle East—allowing them to launch ahead of competitors.
2. Spoonshot – Consumer Behavior Meets Ingredient Science
Spoonshot blends behavioral science and AI to uncover niche flavor trends before they go mainstream. With insights into emerging pairings, health trends, and novel ingredient use, this platform is ideal for CPG innovators.
Use case: A flavor house discovers the growing appeal of moringa and designs a health-focused snack product with proven appeal among wellness-focused consumers.
3. Innova Market Insights – Global Retail Trend Tracking
This trend forecasting tool collects data from product launches across 90+ countries, helping teams identify which flavors are moving from boutique to mass market.
Use case: An innovation team uses Innova to validate whether a spicy mango yogurt concept has global legs based on regional performance benchmarks.
4. Mintel GNPD – Comprehensive Product Database
Mintel’s Global New Products Database offers in-depth analysis of product claims, ingredients, and positioning. It’s perfect for benchmarking innovation and planning go-to-market strategy based on data-driven case studies.
Use case: A trade show exhibitor uses Mintel to fine-tune product packaging claims that align with global clean-label trends.
5. AI Palate by Gastrograph – Sensory Profiling at Scale
This next-gen tool predicts how different consumer demographics will respond to certain taste profiles using AI modeling. It’s especially valuable for startups looking to tailor SKUs for specific regions or age groups.
Use case: A beverage brand optimizes sweetness and acidity levels based on projected preferences in Southeast Asian markets.
6. Foodpairing® – Algorithmic Culinary Creativity
This software uses chemical analysis to determine which flavors work well together, then suggests unexpected yet appealing combinations. Chefs, developers, and mixologists use it to push the boundaries of taste.
Use case: A product developer uses Foodpairing® to create a line of savory yogurt dips featuring mushroom and miso—an unusual pairing that tests well.
7. Google Trends + Pinterest Predicts – Free Consumer Pulse Checks
While not built specifically for the food industry, these tools provide early signs of rising interest in ingredients or diets—especially among Gen Z consumers.
Use case: A startup founder cross-references turmeric tea mentions on Pinterest and Google Trends to decide when and where to scale distribution.
Why These Tools Matter Now
For exhibitors, entrepreneurs, and innovation leads, these technologies remove the guesswork from trend forecasting. They transform reactive decision-making into proactive product strategy—minimizing risk and maximizing resonance with tomorrow’s consumers.
With new flavor tech launching constantly, being informed isn’t enough. You need hands-on exposure to the tools shaping global taste. That’s why attending live demos and workshops at the Food and Beverage Expo USA can be a game-changer.
From predictive algorithms to AI-enhanced recipe development, the tools industry is ushering in a smarter, faster era of food innovation. Get equipped now—and stay ahead of the curve.
